Thursday February 26th

Corn chowder

burrata, fried tomato, crispy prosciutto, toasted pistachios, arugula, balsamic drizzle

pan seared halibut, smoked cheddar cream, julienned vegetables, grain mustard cheddar mashed potatoes

6 oz filet mushroom- rosemary Demi glace, crispy onions, mashed potatoes, sautéed spinach

lemon berry mascarpone cake

chocolate fudge brownie cake

flourless chocolate cake, salted caramel gelato

individual red velvet cake with cream cheese icing

key lime pie